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This may be the single greatest reason to some to Southeast Asia. In Southeast Asian countries, eating is a national pastime. The tastes are so amazing, so diverse, so fresh, so flavorful, so wonderful and occasionally, so wierd. Your favorite local ethnic restaurants received recipes from this region, but they can’t match the freshness of ingredients used here nor the experience and verve used to create the mouthwatering masterpieces.
Articles
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Another Side of Singapore
With spectacular all-in-one resorts like the new Marina Bay Sands Casino and its 2500 rooms swallowing up much of Singapore’s...
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Revealing Catanduanes
As local surfing’s popularity grows, overcrowding has plagued most of the known surf spots in the country. Catanduanes’ spots, although...
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If I Had 2 Weeks in Southeast Asia I’d…
SoutheastAsia.org asked its writers what they would do with 2 weeks to spend in Southeast Asia. Two weeks is very...
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In the Land of Tuna
Long before this progressive city in the South propelled to fame as our world boxing champ’s hometown, General Santos City...
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Davao: Highland to Island
It’s difficult to write about one’s own hometown objectively when you only have superlatives to describe it. Forgive the intensity...
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Camiguin Calling
It is hard to imagine that the second smallest island in the Philippines has seven volcanoes, a few majestic waterfalls,...
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Cordillera In The Mist
One weekend, a friend and I packed our bags for a trip to the northern mountains. Our plan was simple:...
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In Full Swing: Singapore Lights Up Southeast Asia
At a dizzying 165m in height (as tall as a 42-storey building) and 150m in diameter, the Singapore Flyer is...
Read more about In Full Swing: Singapore Lights Up Southeast Asia
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Tempting the Taste Buds: Eating Your Way Through Bangkok
There’s something about a visit to Bangkok that can transform you. You arrive not knowing galangal from a cheaplu leaf....
Read more about Tempting the Taste Buds: Eating Your Way Through Bangkok
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Taal Trippin’
Did you know that Taal was considered the second most important city during the Spanish era? Even though it was...
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Going Solo: Exploring the Indonesian City of Surakarta
It didn’t take long for me to wish that I was back in Solo. The neighboring city of Yogyakarta—a mere...
Read more about Going Solo: Exploring the Indonesian City of Surakarta
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The Great Outdoors: Exploring the Philippines Northern Landscape
There is a kind of magic that draws you to Tuguegarao, where no tourist leaves this place without being fascinated...
Read more about The Great Outdoors: Exploring the Philippines Northern Landscape
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Cameron’s Lure: Malaysia’s Famed Tea Country
When it comes to colonial adventures, the British have a lot to answer for. One of our more pleasant inventions,...
Read more about Cameron’s Lure: Malaysia’s Famed Tea Country
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Ringgit and Sense: Tips for Travel to Kuching
For a really cool holiday trip that doesn’t soak up your last penny, you need to know the basics: 1)How...
Read more about Ringgit and Sense: Tips for Travel to Kuching
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BiG Tips for Travel to Brunei
BANKS Banks in Brunei Darussalam are open Mondays-Fridays 9.00am – 4.00pm, Saturdays 9.00am – 11.00am. Islamic banks follow the same...
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If I had 2 weeks in Southeast Asia I’d…
SoutheastAsia.org asked its writers what they would do with 2 weeks to spend in Southeast Asia. With so much to...
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Big Love for Borneo’s Brunei
I admit it, I’m an idiot. Before moving to Southeast Asia, I had no clue where Brunei was. I knew...
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Excuse Me While I Kiss the Sky: Southeast Asia’s Sky Bars
When travelling, there’s no better way to relax after a hard day of shopping and seeing the sights than with...
Read more about Excuse Me While I Kiss the Sky: Southeast Asia’s Sky Bars
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Chinatown
Chinese merchants were already trading in the Philippine archipelago when explorer Ferdinand Magellan arrived in 1521, and later the Spanish...
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MmmmmManila: Streetfood in the Philippines
“Baloot! Baloot!” the egg man shouts. His basket of wares are a tempting snack for the beer drinkers in Manila...
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In Love with Luang Prabang
Luang Prabang, considered one of the best preserved towns in Southeast Asia, and inscribed on the UNESCO World Heritage List...
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A Backpacker’s Guide to the Galaxy
If you are slinging on the backpack and travelling to Southeast Asia for the first time, here are a few...
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If I had 2 weeks in Southeast Asia I’d…
SoutheastAsia.org asked its writers what they would do with 2 weeks to spend in Southeast Asia. As an Australian, I...
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Malaysia, Truly Tasty: Discovering Malaysia’s Amazing Streetfood
Streetfood in Malaysia is a mix of Malay, Indian and Chinese, and in some cases, notably Nyonya cuisine – which...
Read more about Malaysia, Truly Tasty: Discovering Malaysia’s Amazing Streetfood
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That’s Hot: The Tastes of Thailand
Thai food has become a world superstar in the last 20 years, and many visitors will have tried dishes from...
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Street Cred: Southeast Asia’s Amazing Streetfood
One of the most rewarding experiences when arriving in any Southeast Asian country is heading straight to the nearest marketplace...
Read more about Street Cred: Southeast Asia’s Amazing Streetfood
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Tasty Tourism: Learning to Cook in Southeast Asia
Cooking classes offer far more than a bunch of new recipes to impress your mates back home. Because food plays...
Read more about Tasty Tourism: Learning to Cook in Southeast Asia
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Hip, Historic Hoi An
Like blurred colors on an artist’s palette, the colors of the lanterns reflect on the Thu Bon river, their mesmerizing...
- Featured Countries
- Brunei Darussalam, Cambodia, Indonesia, Laos, Malaysia, Myanmar, Philippines, Singapore, Thailand, Vietnam
- Related Themes
- Eating, Food & Nightlife
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